2018
Tartu, Estonia

Randomly found vegetables in street names were made into a recipe. The mewly invented dish was presented and put on the menu of a vegeterian cafe in Tartu.

Street names:
Kapsa — Cabbage
Oa — Bean
Selleri — Celery
Kartuli — Potato
Korvitsa — Pumpkin
Herne — Pea
Meloni — Melon
Marja — Berry

Recipe:

• Beans (150 gr of white beans; 150 gr. red adzuki beans; 200 grams of peas).
• Vegetable broth (Allspice (2-3 peas); 2 bay leaves; 1/2 teaspoon salt; 100 gr. of celery; 100 gr. of red onion).
• Vegetables (250 gr. of potatoes peeled; cut into cubes; 250 gr. of pumpkin peeled, cut into cubes; 250 gr. of cauliflower divided into inflorescences; 150 grams of melon peeled, cut into cubes).
• Spices (1/2 lime (50gr) smash juice; or add 2 tablespoons lemon juice; 1 teaspoon cumin; 1 teaspoon coriander; 1 teaspoon pepper mixture (red chile, black); 1 teaspoon turmeric; 1 teaspoon ground ginger).
• Sea salt to taste; 2 tablespoon of coconut oil or melted butter (ghee); Physalis berries and mint for decoration.

Thanks to Galina Luppo.